Slow Down Dinners
a farm to table experience
a farm to table experience
What is a Slow Down Dinner?
Slow Down Dinners are intimate, plant-based dinners that showcase the flavorful and fresh produce we grow. It's a chance to slow down and enjoy new friends, good conversation and the bounty of the season.
Your evening includes:
Price:
$60 per guest
please remember to graciously tip our farm interns who work at this event.
Slow Down Dinners are intimate, plant-based dinners that showcase the flavorful and fresh produce we grow. It's a chance to slow down and enjoy new friends, good conversation and the bounty of the season.
Your evening includes:
- A tour of our farm with a speciality cocktail/mocktail (5:30-6:15pm)
- A multi-course, plant-based, tasting menu style meal made with fresh vegetables from our farm (other ingredients sourced locally) (6:30-8:30pm)
- BYOB
Price:
$60 per guest
please remember to graciously tip our farm interns who work at this event.
AUGUST 13 TASTING MENU
About Chef Jae:
Chef Jae has been working professionally with food for the better part of 16 years, but personally even longer. Often drawing from their southern and midwestern roots, they have a passion for taking traditional preparation methods and reinventing them to create dishes that are truly unique. Chef lives with their partner Nina in Winston Salem.
Chef Jae has been working professionally with food for the better part of 16 years, but personally even longer. Often drawing from their southern and midwestern roots, they have a passion for taking traditional preparation methods and reinventing them to create dishes that are truly unique. Chef lives with their partner Nina in Winston Salem.
